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The French press is a type of manual brewing popular for being simple and easy, yet excellent at capturing a richer and smoother flavor than other manual brewing methods. Because it immerses the coffee grounds in hot water during the...
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In pour-over coffee brewing, it’s usually the coffee beans we focus on. But while the freshness of the beans and grind size are essential factors in making delicious coffee, there’s another ingredient involved that is equally important to your finished...
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A gooseneck kettle is one of the main tools you can use for pour-over brewing. It is very useful when it comes to making great-tasting pour-over coffee with its elegant gooseneck spout and ergonomic handle. It is a common fixture...
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Brewing the perfect cup of pour-over coffee depends on balancing different variables - water temperature, quality of the beans, coarseness of the grind, and water quality. Even the brewing equipment plays an important role, and that’s why more and more...
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The standard for excellent coffee has continued to rise over recent years where several coffee making techniques and brewing methods have emerged. People are constantly looking for the best way, and each has developed his own taste and preference in...
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